Unique, fully automated vegetable trimming system to remove foliage, crowns, and tails from carrots and parsnips before packing or processing
The Wyma Roto-cut Vegetable Trimmer Line
The Wyma Roto-cut Vegetable Trimmer line is a fully automated, high-capacity, optimised cut vegetable trimming solution. It automatically cuts produce with a higher degree of accuracy than traditional trimming solutions, uniquely identifying the optimal cut location for each piece of Produce, and thus decreasing overall wastage.
Efficient Workflow: From Raw Produce to Trimming
Raw Produce, cleaned via washing systems such as a Barrel Washer, Vege‑Polisher™ are conveyed directly into a Wyma Produce Singulator. Here the Produce is singulated and then fed to the Roto-cut system for trimming. Waste drops out below the system and is collected on a purpose-built waste conveying system for disposal.
Seamless Integration with Further Processing or Packaging
Conveyors or Flumes can then be used to transport the trimmed produce and/or waste to the next stage of the line for either further processing or packaging. Other features include, auto data collection on produce characteristics, auto cut location adjustment based on produce diameter, and produce tonnage per hour estimates.
Key Features
Exclusive Invention by Wyma:
This innovative vegetable trimming system is developed by Wyma and exclusively available through Wyma.
High Capacity and Throughput: Each machine is able to top and tail at approximately 400mm of produce per second (~1 T/hr throughput*). *Capacity dependent on average produce size.
Real-time Customisation of Cut Parameters: The user is easily able to dynamically customise in real-time the parameters determining the cut location and/or the length of produce as needed.
