The Fruit Pressure Wash unit is used to clean and remove pests from fruit prior to packing.
The unit is supplied with fruit via water flume and uses a set of targeted spray bars to clean all fruit surfaces, including the fruit stem bowl and calyx. The unit is available with a set of brushes to improve cleaning efficacy.
Water is captured by a sump tank, cleaned by a filter belt, and then recirculated back to the spray nozzles. Organic material removed by the filter belt is supplied to a waste bin or waste drain system.
Features
Pressure wash system
Rotates produce to ensure complete coverage of each piece of fruit
Clean-in-place (CIP) options available
Make an enquiry
Get in touch with us
To learn more about how the equipment helps with your operation, contact our friendly team today:
