Discover how to reduce bruising and get more value from every harvest with our free guide.

Upgrading key parts of your equipment is be the smartest way to cut downtime and boost performance. Find out which upgrades deliver real savings—and when it’s time to take action.

Meet James Tindale, Wyma UK's new Territory Manager for Scandinavia. Find out how his expertise will improve support for fresh vegetable processors across Scandinavia.

Rockit Global, the award-winning New Zealand snack-sized apple company, has chosen Wyma Solutions as their principal partner to develop one of the most advanced apple packing facilities in the world.

With the help of Wyma, Demark's OptiClean project aims to enhance the washing and polishing of root vegetables to reduce food waste by extending their shelf life.

Up to 45% of fruits and vegetables are wasted globally, impacting both the environment and your bottom line. Discover how effective post-harvest cooling can drastically reduce this waste and improve the quality of your produce.

Discover the future of food production, take a look into our guide on sustainable agriculture, where we unveil the secrets to reducing waste, conserving water, and maximizing land use for fresh produce growers. Join us in shaping a greener, more resilient food system.

Fifth generation family farm nearly doubles their carrot production with Wyma and Volm Companies

Patatas Melendez CEO Javier Melendez and Wyma Europe Managing Director Jason Gerrie at the signing of the contract for the new potato facility.

The world’s food production industry sits at a difficult crossroads. By 2050, the global population will likely increase by 35%, and food production will need to double in that timeframe. However, as our climate changes and resources become scarcer, the need to streamline the supply chain becomes